Lobster Soup? Yes please. Actually this is the poor man’s lobster soup but hey those are just details.
As you know I get a lot of vegetables and sometimes I just don’t know what to do with them. That was the case when I looked into the refrigerator and saw 1.5 large cauliflowers the other day. It was rainy (as usual) here in San Francisco, so I thought – SOUP! It was creamy without any cream and rich with the additions of Langostino and Truffle Oil. This simple (only 5 ingredients) dish can impress even a foodie crowd in the most humble way. Enjoy!