This is a recipe I got from my friend Kirstyn. Kirstyn (and her whole family) is super creative. Besides being a family of amazing cooks, her and her mom also have a great eco-friendly organic clothing line called kika paprika. They sell exclusively through home parties and are always looking for more independent sales reps. You should contact them and follow their pinterest if you are interested. Honestly I love kika paprika!
Now, back to the food. Kirstyn’s version of this fabulous appetizer is a bit more decadent because she serves it on a fried wonton wrapper and is definitely worth it once and a while. As I am going the healthy route I put the tuna tartare on a cucumber slice and it is also very good and you feel better eating it. This recipe has 170 calories per serving. LOVE THAT!
You have to use sashimi grade ahi tuna which you can get from your seafood market or butcher. Enjoy!